Community Dinner

Eden Fresh Network has teamed up with Board & Bar Charcuterie this June for our first community dinner that shows some local love for our network of food lovers.

June 27, 2022

5 - 8 pm

Board and Bar Charcuterie

208 W Water St #6, Syracuse, NY 13202

Join us for a four course tasting menu courtesy of Chef Nick Salvetti and his team. Sourcing from our network of local farms throughout CNY and highlighting seasonal  farm to table cuisine.

Meet the farmers, the chef and other local advocates as they talk about the journey food takes in order to get to your plate.

The Community Dinner Series is a sustainable culinary experience that aims to connect chefs, farmers and consumers. We do this by engaging the community in different unique ways. Through cooking classes, educational dinners, speaking engagements, event planning and consultation, we strive to bring local to you!

Mission of the dinner series:

• To connect with the farmer

• To connect with the community

• To learn about the journey of food through the eyes of the growers and creators

• To celebrate the food being produced in our own backyard

• To build and strengthen our local food system

Disclaimer *****

Vegan and Gluten free options available at purchase of tickets.

Alcohol is not included in price but available for purchase

Limited space available.

About Restaurant:

Board & Bar Charcuterie is here to offer a modern, fresh, and local take on this unique style of cuisine. At Board & Bar Charcuterie, located in Downtown Syracuse, we offer a friendly and warm dining experience that you can enjoy with anyone. Whether it's with friends for a night out, family for a quick bite, or that end of the work day drink with co-workers, we want to welcome you. Come on in and try a variety of our cured meats, local cheese and pickled vegetables. Be sure to stop in for a fun take on our extravagant brunch boards as well! Can't wait to see everyone.

About Eden Fresh Network:

WHAT IS EFN?Eden Fresh Network (EFN) is a hyper local  food hub - serving as a distribution center, online market, and educational initiative in which local farmers and specialty food producers are able to connect more directly with their consumers. By building this bridge between farmers and consumers, we are strengthening and growing the local food system in Central NY, based in the greater Syracuse region.

Schedule of Evening

June 27, 2022

5-6 pm Guest Arrive and Social Hour

Guests able to meet and greet with Farmer and Chef Nick Salvetti

Drinks available for purchase (Not included in price)

6-745 pm  Dinner and talking with farmer and/or special guest

Each Course has 30 min with final course being served at appx 730

745 – 8  Goodbyes and relax