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Farm Fresh Cooking Class Series (Billy-Brendan Ginty)
Wed, Sep 08
|Salt City Market, Syracuse, NY
Farm Fresh Cooking Class Series, Wednesdays in September
Registration is Closed
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Time & Location
Sep 08, 2021, 6:00 PM – 8:00 PM
Salt City Market, Syracuse, NY, 484 S Salina St, Syracuse, NY 13202, USA
About the event
September 8, 2021
Salt City Market Teaching Kitchen
6-8 pm.
Hands-on cooking class. Meal Prep on a budget with farm fresh food. No experience needed.
Join Chef Billy-Brendan Ginty of Our Table is Ready as he walks us through a meal prep for the week with farm fresh local food. How to source, cook and prepare dishes with all seasonally local food on a budget.
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