Mon, May 13 | Défi Cuisine Corp.

Mother's Day Cooking Class (Not on Mothers Day)

May 13, 2019 | 6-9pm | Farm to Fork 101 and the chefs of Defi Cuisine have teamed up for a farm to table cooking class to celebrate mothers. Chefs Cody Dedischew and Nick Salvetti will help you prepare two courses sourced from local farms. This is a hands on cooking experience from start to finish.
Registration is Closed
Mother's Day Cooking Class (Not on Mothers Day)

Time & Location

May 13, 2019, 6:00 PM – 9:00 PM
Défi Cuisine Corp., 208 W Water St, Syracuse, NY 13202, USA
Registration is Closed