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Mon, May 13

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Défi Cuisine Corp.

Mother's Day Cooking Class (Not on Mothers Day)

May 13, 2019 | 6-9pm | Farm to Fork 101 and the chefs of Defi Cuisine have teamed up for a farm to table cooking class to celebrate mothers. Chefs Cody Dedischew and Nick Salvetti will help you prepare two courses sourced from local farms. This is a hands on cooking experience from start to finish.

Registration is Closed
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Mother's Day Cooking Class (Not on Mothers Day)

Time & Location

May 13, 2019, 6:00 PM – 9:00 PM

Défi Cuisine Corp., 208 W Water St, Syracuse, NY 13202, USA

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